The Bacchus Treatment

Retreating into the Val d’Orcia for my pre-Vinitaly spring renewal. Driving through this part of Tuscany, I inevitably ask myself: do these greens really occur in nature?

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Got in just after lunch time. Now that is what I call a Room with a View!

Do you really think those little lined-up trees happen naturally too? It all seems so quaint and fairytale-like.

IMG_5693Isn’t the main square of Bagno Vignoni adorable? But that green water…. Hmmmm….  At least 50 shades of green in the Val d’Orcia…

So I had my body scrub with grape seeds, followed by my hydrating oiling up with grape seed oil… Aromatherapeutic and delicious! (No, no pix of that, sorry folks!) Followed by:

IMG_5699Now, I know what you are thinking: starting so early? No, my friends: that is the real McCoy — grape juice! No kidding! Got out of my grape-based sauna and had to have a sugary sip of that to bring my blood sugars and pressure back in line!

Then the challenge:

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Rosso di Montalcino followed by his big brother, Brunello.

Followed by….IMG_5713

A little Aleatico passito… A Tuscan IGT.

Which of course, never goes unaccompanied:

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I’ve got another gruelling day of massages, thermal baths and sampling the bounty of this incredible terroir tomorrow… Will I be up to it?

Stay tuned…

 

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Suzanne Branciforte

has one foot firmly planted on either continent
is New York born and Harvard educated
is Italian and American and Italian-American
has resided on the Italian Riviera for the past 15 years
has a Masters degree and a Ph.D. from UCLA
is a writer, translator and interpreter
interpreted for the President of the Bundesbank and Nobel Prize winning economists and authors
is the author of the international best-selling textbook Parliamo italiano!
has lived extensively in California, France and Italy
knows that good wine doesn’t grow in ugly places
is convinced that living is your greatest work of art