Much Ado About Something

Nestled into the hills of Chianti is a magical place called Vignamaggio. The name has nothing to do with the month of May (Maggio in Italian), but is rather a direct reference to its prominence as a vineyard (vigna) that is the best (maggiore). Lucky me that I got to visit it on a balmy…

The Producers

Nice thing about Vinitaly is getting to see the wine producers, whether old friends or new acquaintances. Meeting who is behind the wine is what it's all about. And besides, it's fun! So here are some of my highlights of the last Vinitaly!   Just another Italian American from New York living in Italy? Joe…

La Vie en Rosé

My father used to say I saw the world through rose colored glasses. That's what it felt like at this latest Vinitaly 2019. Never saw so much rosé in my life!   Ophelia (Macchie Santa Maria, Avellino, Campania)  Malgré (Tenuta Scuotto, Campania)  Lilianne (Tenute Cuffaro, Sicily, Nero d'Avola) Not surprisingly, the displays featuring rosés often…

30 is the New 20! Young to Young 2019

Almost three days have already flown by at Vinitaly, and we at Italian Grapevine are looking forward to a great last day tomorrow! This morning I had the chance to participate in Young to Young, a tasting led by the famous Food&Wine journalists Paolo Massobrio (La Stampa, Il Golosario) and Marco Gatti. Young to Young aims…

Get the Party Started: Vinitaly 2019

Maybe it is the bubbly, colorful logo of this year's Opera Wine, but Vinitaly 2019 started with a bang! The cold and rather gray weather did not put a damper on the kick-off: Wine Spectator celebrated its choice of Italy's 100 Finest Wines and Producers, so yours truly was on location to sample vintages, meet…

Seeing Stars

As a lover of good wine, I am – quite obviously – also a lover of great food. So in my meanderings around Italy, this year I decided to start making a point of visiting Michelin starred restaurants, especially those of young, up-and-coming chefs. The ones with the stars in their eyes. First stop: Umami,…

Blue Lvnae

This Halloween, I’m reflecting on the moon and its incredible influence on us, and on agriculture. In 2018, we’ve even experienced some supermoons. Our grandfathers knew how to plant according to the moon’s cycles, and maybe we should be paying closer attention to what it’s doing to us, too. For years, I would pass through…