On this Valentine’s Day, I would like to say ‘I love you’ to all the restaurateurs out there. These are the people who have prepared our special Valentine’s Day dinners over the years (and on all those other special occasions we’ve shared with friends and loved ones in restaurants). They are people who have cuddled…
The long and winding road... The hills are alive, and they’re calling my name. The hills of Tuscany that is, and in particular the area around San Casciano Val di Pesa. Tuscany is full of rolling hills, rivers, and thermal baths, which is why it is such a great wine-growing region, in particular for reds…
She's back!!!! Did you miss me as much as I've missed you? And as much as I've missed gallivanting about through the vineyards? Or tasting in the company of friends, fellow wine-lovers, producers, and not in front of a computer screen, peering into that black mirror trying to grasp some sense of soul? It's been…
The last weekend of October, Rome was a hotbed of activity for the maximum in Italian wine. On Saturday, October 26, the Italian Association of Sommeliers (AIS – Associazione Italiana Sommelier) presented its guide, Vitae, at the prestigious Nuvola Convention Center designed by famed Italian architect Massimiliano Fuksas. The Maximum in wine and architecture! And…
One of Italy’s big B wines (Brunello, Barolo, Barbaresco, maybe even Bolgheri) that command universal respect, Brunello di Montalcino is perhaps the most exquisite expression of that versatile grape Sangiovese. Of course in this area of Tuscany, the grape itself is called Brunello, whereas in nearby Montepulciano, it goes by the name of Prugnolo Gentile!…
As a lover of good wine, I am – quite obviously – also a lover of great food. So in my meanderings around Italy, this year I decided to start making a point of visiting Michelin starred restaurants, especially those of young, up-and-coming chefs. The ones with the stars in their eyes. First stop: Umami,…
The world of wine offers many first times: new flavors, new aromas, new colors... Truth to be told, every new encounter with an unknown bottle is a first time. And how many first times at Vinitaly, the main Italian wine fair! This was actually my third Vinitaly, but the 2018 edition had many first times…
Breaking with tradition: we are not going to talk about wine. This is the Lent period in preparation for Vinitaly: time to give things up, purify, detox, and get ready for the biggest wine event in Italy, held every year in Verona. This year, from Sunday, April 15 to Wednesday, April 18, tens of thousands…
Does wine taste better when surrounded by great art? It very well may be. One thing is for sure: the 3rd annual Wine&Siena, an event organized and promoted by the Wine Hunter and the organizers of Merano Wine Festival, showcased both in a stunningly beautiful way. It's hard to ignore Simone Martini's exquisite fresco of…
Molise: The Sound of Wine. Love that. Not sure I know what it means. But it doesn't matter. What sound does wine make? Lots of different sounds, depends on where you are, at what point the wine is (pouring? drinking? slurping the last delicious drop?), and who you're with. As the following photos will attest,…
Suzanne Branciforte's Italian Grapevine 