The Mediterranean Diet is Alive and Well and Living in Puglia

Not everyone living in the Mediterranean is adhering to the Mediterranean Diet these days… To the point that some people even think the Mediterranean Diet is dead! Rubbish! Plenty of Italians are still eating healthy, vegetable-base meals with olive oil, accompanied by water and wine, maybe a little pasta, maybe a little fish, hardly any […]

A Question of Taste: Varvaglione 1921

Varvaglione 1921, Puglia’s fastest growing winery, knows that it’s a question of taste, and amply demonstrated it at their event A Question of Taste held at Borgo Egnazia April 20-22, 2018. The best of Puglia was on display, accompanied by a gamma of their wines, featuring for the most part native grape varieties. From Primitivo […]

Countdown Vinitaly: Time to Detox!

Breaking with tradition: we are not going to talk about wine. This is the Lent period in preparation for Vinitaly: time to give things up, purify, detox, and get ready for the biggest wine event in Italy, held every year in Verona. This year, from Sunday, April 15 to Wednesday, April 18, tens of thousands […]

There’s Nothing Primitive about this Primitivo!

True confessions: how much do you know about wine from Puglia? Not much? Well, it’s time you learned! Puglia is Italy’s hot, up-and-coming wine region, so you’d better be prepared. This is the heel of the boot. When talking terroir, a map is a good place to start! Local varieties have fun and evocative names […]