Tasting with the Stars

Tenuta Sant'Antonio offered journalists and experts a wonderful opportunity at Vinitaly 2019: a series of guided tastings with famous somms. Special mention honors go to the four Castagnedi brothers for organizing this event. The whole Italian Grapevine team was involved in covering the three tastings. On Monday, a vertical tasting of Lilium Est Amarone Riserva…

Lambrusco Renaissance

Adhering to the 'Just say Yes to life' philosophy, I recently accepted an invitation to visit Rinaldini Vini, near Reggio Emilia. A lovely spring day awaited me, and the sunshine and the warm welcome reminded me that this region is known for its hospitality. And great food - but I'll get to that part in…

Countdown Vinitaly: Time to Detox!

Breaking with tradition: we are not going to talk about wine. This is the Lent period in preparation for Vinitaly: time to give things up, purify, detox, and get ready for the biggest wine event in Italy, held every year in Verona. This year, from Sunday, April 15 to Wednesday, April 18, tens of thousands…

Name that Tune! Vinitaly 2017

Molise: The Sound of Wine. Love that. Not sure I know what it means. But it doesn't matter. What sound does wine make? Lots of different sounds, depends on where you are, at what point the wine is (pouring? drinking? slurping the last delicious drop?), and who you're with. As the following photos will attest,…

Young to Young, and Young to Old…

Each year at Vinitaly, there are three important tastings sponsored by two famous food&wine journalists, Paolo Massobrio and Marco Gatti, of Il Golosario fame. The tastings are called Young to Young because they feature three young winemakers each day who present one of their wines to bloggers. I have had the privilege to participate over…

A Rare Opportunity

Today I had the rare opportunity to taste 19 rare wines made from little known indigenous grapes. Since I decided to focus during this Vinitaly 2017 on lesser known Italian wines and wine regions, this was the perfect tasting for me! I have to admit, I had not heard of the grape varieties Minutolo or…

The Culture of Wine Part II: Masi Agricola

Talk about brand recognition! Masi's unmistakable label is synonymous with Amarone. The Boscaini family, with papà Sandro at the helm - but also Sandro's children Alessandra and Raffaele, not to forget brothers Bruno and Mario - are giving back in spades! Their devotion to culture equals their passion for great wine. For seven generations this…