Eat, Drink and Be Merry…

...for Tuesday is Martedì grasso, better known in its French version of Mardi Gras! That is to say, it is Carnevale, ogni scherzo vale! which goes a tad further than 'Trick or treat!' I dare say! The tricks, or scherzi, I've seen come closer to charivari than the ritual throwing of rotten eggs at a jack-o-lantern.…

Variety is the Spice of Life, but…

When is 'So many' 'Too much'? The question was actually posed at the Masters of Wine Symposium in Florence last year, when it came out that Italy had over 440 varietals. If we want to talk DOC, there are over 330 of them, not to mention the 73 DOCG wines. If you don't believe me, check…

Buon Natale, genovese style!

Seeing as we are still in the 12 days of Christmas, I am going to extol the virtues of the Genovese Christmas culinary tradition. Recently, on a lovely evening at that Ligurian culinary mecca, Ristorante Manuelina in Recco, we were treated to the delights of the local gastronomy... Could a meal at Manuelina's start with…