Much Ado About Something

Nestled into the hills of Chianti is a magical place called Vignamaggio. The name has nothing to do with the month of May (Maggio in Italian), but is rather a direct reference to its prominence as a vineyard (vigna) that is the best (maggiore). Lucky me that I got to visit it on a balmy…

Best Wine Stars Shine in Milan

It is always nice when a nice new wine event appears in the panorama of opportunities to taste. Last weekend in Milan, on May 12 and 13, Best Wine Stars kicked off with a splendid tasting in the Museo Diocesano of Milan, which provided the perfect spring background for tasting in the cloister area. As…

A Tuscan Hotbed

Between Wine&Siena in January, and the Tuscan anteprima medley in February, things  really heat up here in Tuscany in the wintertime. I have tasted my heart out at Chianti Lovers, Chianti Classico Collection, skipping  Benvenuto Brunello (where it seems it was rather hard to get in this year) and the Vino Nobile anteprima in Montepulciano.…

50 Shades of Red… and Even Some Blue

The Tuscan anteprima week is by now an appointment not to be missed for Chianti lovers and wine lovers in general. The event for Chianti DOCG, held at Fortezza da Basso, this year saw more than 4000 people flock to sample what the over 100 producers present had to offer. Getting up early is a…

Three’s a Charm: Wine&Siena 2018

Does wine taste better when surrounded by great art? It very well may be. One thing is for sure: the 3rd annual Wine&Siena, an event organized and promoted by the Wine Hunter and the organizers of Merano Wine Festival, showcased both in a stunningly beautiful way. It's hard to ignore Simone Martini's exquisite fresco of…

Amo, Amas, Castello di Ama

I scream, you scream, we all scream for ice cream, I love, you love, we all love that Chianti from the Castle of Love that is Castello di Ama! And what a spectacular day greeted us for celebrating the latest acquisition in the vignerons' collection of contemporary art. Starting with the drive up from nearby…

The Architecture of Wine

It’s not just how wine is made, it’s where wine is made. And I don’t just mean terroir. The cantina is an important part of winemaking, and not always just for what’s going on in the barrels. Often the wine cellars are architectural gems. Italian Grapevine was lucky enough to visit Rocca di Frassinello last…