Suzanne Branciforte's Italian Grapevine
Italian Wine, Food, Culture, Life
Maybe it is the bubbly, colorful logo of this year's Opera Wine, but Vinitaly 2019 started with a bang! The cold and rather gray weather did not put a damper on the kick-off: Wine Spectator celebrated its choice of Italy's 100 Finest Wines and Producers, so yours truly was on location to sample vintages, meet…
Get the party started! Wine Spectator's mega-event kick-off to Vinitaly, Opera Wine, is a feel-good event that showcases Italy's Top 100 wines (which for some reason, this year were 107!) Maybe because it was the 7th annual Opera Wine? The event sported an oddly American stars-and-stripes theme. Crank up the volume, because this blog post has…
Breaking with tradition: we are not going to talk about wine. This is the Lent period in preparation for Vinitaly: time to give things up, purify, detox, and get ready for the biggest wine event in Italy, held every year in Verona. This year, from Sunday, April 15 to Wednesday, April 18, tens of thousands…
Between Wine&Siena in January, and the Tuscan anteprima medley in February, things really heat up here in Tuscany in the wintertime. I have tasted my heart out at Chianti Lovers, Chianti Classico Collection, skipping Benvenuto Brunello (where it seems it was rather hard to get in this year) and the Vino Nobile anteprima in Montepulciano.…
The people who came up with this idea of Opera Wine really were on to something. The combination of opera and wine isn't incidental: there are divas in both worlds. Great personalities, dramatic stories, love affairs, betrayals, elaborate plans, soaring emotions, figures that are somehow larger than life, exquisite beauty... All the mixings of a great opera…
Stars are born, and stars are made. Lucky us, to have lived to see the meteoric passing of winemaker Giacomo Tachis who died last week at the age of 82 in San Casciano Val di Pesa outside Florence. Crazy thing is, I'd passed through San Casciano myself, just two days earlier. I never had the pleasure of…
They never cease to amaze, these Super Tuscans. I met two in my hotel here at Vinitaly. They need no introduction: Tenuta San Guido, Bolgheri, Italy. Ring a bell? Sassicaia - the Super Tuscan by definition. These people not only make Sassicaia (they invented it, for Pete's sake!), but they also make superb Sardinian wines.…
