Stately Villa Le Corti, a Tuscan jewel I had seen the villa with its symmetrical towers for years. Stately, it dominated its crest and serenely looked out over the valleys of San Casciano Val di Pesa. Lucky Yours Truly who gets to visit these beautiful places But when I finally met the owners, spoke with…
Olive Oil
Tuscan Quintet Part V: Tenuta Il Corno
Welcome to Tenuta Il Corno Tenuta Il Corno sits on a ridge in the Tuscan countryside just outside San Casciano Val di Pesa. The first time I visited the estate was on a dark and rainy January late afternoon. Struck by its austere and impressive façade, with a medieval bell tower to boot, the place…
Tuscan Quintet Part IV: Az. Agr. Tamburini
Beautiful at any time of year... Let me tell you a modern day fairy tale:Once upon a time, there was a dynamic dark-haired beauty. She made wine in Tuscany (I said this was a fairytale!) in a place called Il Castelluccio (which roughly translated means ‘the cute little castle’.) Emanuela Tamburini The beauty’s name is…
Continue reading ➞ Tuscan Quintet Part IV: Az. Agr. Tamburini
Tuscan Quintet: Part III Conte Guicciardini
Once upon a time... there was Castello di Poppiano Organization and method: that is what I found at Castello Poppiano, headquarters of the Conte Guicciardini winery. And history, vast history. And a touch of romanticism. A perfect blend that seems to have found its way into each carefully crafted bottle that bears the family crest.…
Continue reading ➞ Tuscan Quintet: Part III Conte Guicciardini
Tuscan Quintet Part II: La Sala
The long and winding road... The hills are alive, and they’re calling my name. The hills of Tuscany that is, and in particular the area around San Casciano Val di Pesa. Tuscany is full of rolling hills, rivers, and thermal baths, which is why it is such a great wine-growing region, in particular for reds…
A Wine Adventure
So, have you ever dreamed of leaving the rat race behind, buying a vineyard and creating your own wine surrounded by gorgeous nature? Maybe creating a restaurant that features homegrown vegetables and local cheeses, keeping things rigorously organic? That is just what the Stefano Matturro and Gabriella Grassi did. Careers in Milan and Brescia in…
Three Cheers for Cirò!
Calabria is off the beaten path, which may be why I don’t know it as well as I should. But the wines have long intrigued me… so that and the sirens’ call of the Ionian Sea made me venture there late this spring. Is it any wonder that Ulysses was lured here? After all, Scylla…
Man Does Not Live by Wine Alone…
Lucky for me, when I travel for wine, I also get to try an awful lot of good food. Puglia is one of those regions where authentic regional cuisine is flourishing. And as if that were not enough, going back to basics, using all natural ingredients or recipes the way grandma made them, is all…